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Pecan and Grapevine Smoking Chips - Chips These out of the ordinary smoking wood chips are made from all-natural smoking woods and will add wonderful flavors to your food. Each distinctive flavor will impart its own unique taste. Try these unique flavors: Pecan and Grapevine wood chips! Simply soak chips for 30 minutes to an hour. Drain and place the soaked wood chips in the cast iron smoker box. The place the box on the heated pumice rocks or briquettes and under the cooking grates. That's it! As the box heats, the wood chips begin to smoke and impart wonderful flavors to your food. Enjoy! | ![]() |
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