This is a great little cookbook. It contains 145 classic grilling and barbecuing recipes in one concise little package. Most recipes do not include over 6 or 8 ingredients! General topics include:This convenient little cookbook does not involve complicated recipes thus making it great for folks getting started with "The Fine Art of Barbecuing". It's compact size makes it convenient because it does not take up the entire counter space.
Great bargain.
Beef - 48 recipes
Pork - 28 recipes
Fish & Poultry - 27 recipes
Vegetables - 19 recipes
Desserts - 11 recipes
Miscellaneous - 12 recipes