Now you can spray on barbecue flavor safely and without waste. Simply spray on the glaze as you cook your food. For more intense flavor spray on the glaze just before removing the food from the grill. The spray glaze can also be used as a marinade prior to cooking. It can't get any easier or more economical than this folks!
Try them all..................
Wine-Garlic
Ingredients: Burgundy Wine, high fructose corn syrup, dijon mustard, red wine vinegar, water, honey, salt, xanthan gum, spices and natural flavorings. 20 calories - from fat 0.
Sesame-Teriyaki
Ingredients: High fructose corn syrup, soy sauce, water, sesame oil, rice wine vinegar, white wine, honey, natural flavors and xanthan gum. 30 calories - from fat 10
Thai-Ginger
Ingredients: Soy sauce, water, high fructose corn syrup, rice wine vinegar, red peppers, honey, canola oil, natural flavor and xanthan gum. 18 calories - from fat 3.
Enjoy!