MARIONBERRY: The rich blend of Oregon Marionberries and spices simmered together to make the best new barbecue sauce on the market today. Good with chicken or beef, especially beef ribs, salmon and great for dipping shrimp or egg rolls. Perfect for those garden burgers too!

RASPBERRY: The tangy blend of berries and spices flavor two great sauces, regular and extra hot, made with Oregon Raspberries. Perfect for pork, ribs for sure. It's great on grilled vegetables or stirred into saute' sauces for extra flavor.

BLUEBERRY: A brand new flavor sure to be your new favorite for outside dining and entertaining. This all around flavor will enhance your sandwiches or spice up your cheese appetizers. Just add sour cream and serve with grilled Salmon or Halibut. Great for duck or game, any fowl including turkey, and outstanding on venison.