There is nothing better than a deep fried turkey. They are crisp, moist, delicious, and quick! Normally only taking 3 to 5 minutes per pound to cook up to a 15 lb. turkey. What you might not know is that deep fried turkeys cook so quickly, the turkey doesn't absorb the oil. Therefore, you don't get greasy, tasteless turkey and what you do get is moist and tender. Use the Turkey Cooker, by CampChef, to deep fry whole chickens, Cornish game hens, quail, pheasant, geese, fish, shrimp, wings, potato wedges, and more! The Turkey Cooker from is constructed of lightweight, durable aluminum. Our set includes a 26 Qt. Turkey Pot, Turkey Rack with Handle, Lid, and 12 in. Deep Fry Thermometer and a Single Burner Cooker. The Single Burner Cooker features one 75,000 BTU/hr T-Max burner for maximum output. Additionally it includes a needle valve temperature control at the regulator, and legs that conveniently reverse for compact storage. The all-steel Single Burner Cooker is incredibly is easy to transport for camping, hunting, fishing or just about anywhere.
Price Each: $129.95
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